KMID : 0370219950390010024
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Yakhak Hoeji 1995 Volume.39 No. 1 p.24 ~ p.30
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Changes of Lectin from Viscum coloratum by Fermentation with Lactobacillus plantarum
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Abstract
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KEYWORD
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Viscum coloratum(mistletoe), fermentation, lectin, Lactobacillus plantarum, mitogenic activity
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